In this meal that I was the lead on, we ordered all the supplies, managed three other students, and has a list of specific Items to use. I chose to use dried beef and powdered milk to make gravy, jiffy mix to make biscuits, and hash browns to make a cheesy delicacy and coffee and dried milk to make a vanilla cappuccino. This meal was to test our speed, and ideals for these commonly found items.
manager_plan_pages1.doc | |
File Size: | 29 kb |
File Type: | doc |
manager_plan_pages1.doc | |
File Size: | 29 kb |
File Type: | doc |
invitation.bmp | |
File Size: | 983 kb |
File Type: | bmp |